Friday, September 24, 2010

In the Kitchen

Made a real tasty Southern Style Mustard BBQ Sauce for a pork butt today featuring, corriander, ginger, peaches and Kung Fu Monkey Brand's,  5 Elements Spice Blend.  Tart, sweet, spicy and just enough fruit flavor to make you think about it while you chewed your way to heaven.  Nothing tastier than a nice butt.

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